Things to Consider Before Designing your Kitchen

  1. For efficiency, the task triangle (the area between the kitchen sink, refrigerator, and range) should evaluate 26' or less without single side much longer than 9', or significantly less than 4'.

  2. In kitchens smaller than 150 sq. foot., opt for at least 13' of foundation units, 12' of wall structure cabinetry, and 11' of kitchen counter. In kitchens that happen to be larger, go along with at least 16' of foundation cabinetry, 15 1/2' of wall structure cabinetry, and 16 1/2' of kitchen counter.

  3. For convenience, plan work aisles to be at least 42" vast for one make, with least 48" huge in multi-cook kitchen areas.

  4. Specify at the least 24" of counter-top space using one area of the kitchen sink with least 18" on the other.

  5. To build the most accessible getting for unloading groceries, allow at least 15" of counter space on the take care of side of a typical refrigerator; on both edges whether it’s a side-by-side model. Or add a landing area straight across from the refrigerator, but only 48" away.

  6. For cleanup decrease, set up the dishwasher within 36" of 1 border of the kitchen sink and invite for at least 21" of position room next to it.